Shuckers Crawfish Boil


I'm sorry to disappoint, but I didn't make it to the Saint Patrick's Day Parade this past weekend. But I found these pictures from the crawfish boil two weekends ago that I forgot to show!

We enjoyed some fresh-boiled crawfish, potatoes and corn-on-the-cob. And of course, some fresh oysters off the half-shell. There was also live music. I'll show you more of the fun tomorrow.

12 comments:

B SQUARED said...

I'll take that over corned beef and cabbage any day.

Olivier said...

Hummm j'adore ├ža, le plateau est tres beau et semble bon

Jacob said...

You guys do eat well in Jackson!

And re your comment on Ocala DP: I LOVE women; they're my favorite people! ...just having some fun!

Halcyon said...

Jacob: Glad to hear that. I think we're pretty good people too! But you men aren't too bad either. ;-)

Abraham said...

Just think...

when I was a little kid we used these crayfish tails as bait to catch fish with. and they worked.

Tanya said...

Oh that's funny, we just had a crab boil yesterday but instead of crawfish, we used shrimp as we couldn't find any crawfish up here...looks yummy!

VP said...

That a pretty serious dinner and it's also photogenic!

uncertainhorizon said...

nothing like some good mud-bugs!

Per Stromsjo said...

Interesting to find how potatoes have conquered the globe and now find their way into all sorts of dishes.

Live music, eh?

Hilda said...

Crawfish look amazingly like prawns — I'd love to try it!

Kate said...

Hd I known, I would have hopped right over...great food!

Luna Miranda said...

those oysters make me crave for some. and i love some crawfish, too.:p