Home Cooking!


My husband and I both enjoy cooking, although during the week it's often difficult to find the time and motivation to whip up something lovely for dinner. So we use the weekend to experiment with new dishes and fix old favorites. Last Sunday I tried a new pasta recipe: penne with sun-dried tomatoes, wilted spinach and goat cheese. It was delicious - we'll definitely put this one into our weekend rotation.

11 comments:

Olivier said...

Hummn, des Pennes avec du fromage de chèvres, j'aime beaucoup.

Jacob said...

Looks good enough to eat!

Have a great culinary day!

Vogon Poet said...

It looks delicious and it makes me to feel bad about my scarce ability as a cook.

Kate said...

Sounds great! I'll have to go to the Epicurean site to find a reciope similar to yours.

MaCoBra said...

Bon Appetit

Per Stromsjo said...

Sounds delicious and looks delicious. Enough to inspire any semi-vegetarian on a summer eve. My cooking talents are virtually nonexistent so I consider myself a consumer! :)

Jim K said...

I wonder if I can have that on my diet? Looks great.

Z said...

Mmm, lovely combination. I've made a version with pan roasted cherry tomatoes. Now you've reminded me that I haven't made it in some time.

Rambling Round said...

Sounds good 'n healthy!

B SQUARED said...

Set an extra place.

D said...

Oh yummy yummy!